Bodegas El Paraguas reports that they have just launched to the market a new property wine, made with native grapes from the Avia Valley. La Sombrilla 2015 is a white wine drawn on the O.D. Ribeiro with the triumvirate of great native breeds from Galicia: the Treixadura, Albariño and Godello. The grapes come from the Viña de Eladio, located in the region of San Andrés, in the municipality of Ribadavia where has already been working Bodegas El Paraguas, a plot exposed in an amphitheater and occupying 2 hectares of land.
60% of the wine was made in a stainless steel tank in contact with its fine lees for three months. The remaining 40% of the wine was fermented and aged with its lees for six months in a Burgundian French oak barrel of 600 liters. When both wines were finished off, the coupage of La Sombrilla 2015, which was signed by Bodegas El Paraguas was made. Due to the limited production of this white wine with partial breeding, only 1,500 bottles, the winery has sold all production in advanced, months before the wine started its marketing.
Average price in shops: Between 35 and 40 €.
